Thursday, 31 January 2013

Turkish Tobacco


Turkish Tobacco Detail
A very aromatic tobacco of small leaf size grown chiefly in Turkey and Greece and adjoining territories and used esp. in blended cigarettesTurkish tobacco or Oriental tobacco is a highly aromatic, small-leafed variety of tobacco which is sun-cured. Historically, it was cultivated primarily in Thrace and Macedonia, now divided among Greece, Bulgaria, the Republic of Macedonia, and Turkey, but it is now also grown on the Black Sea coast of Turkey, in Egypt, in South Africa, and elsewhere.
The name 'Turkish' refers to the Ottoman Empire, which ruled the historic production areas until the late 19th/early 20th century.Many of the early brands of cigarettes were made mostly or entirely of Turkish tobacco; today, its main use is in blends of pipe and especially cigarette tobacco.
Turkish tobacco is also cultivated in Egypt and other parts of the world. Turkish tobacco is sun-cured, which makes it more aromatic and, like flue-cured tobacco, more acidic than air or smoke-cured tobacco, thus more suitable for cigarette production.
Turkish Tobacco
Turkish Tobacco
Turkish Tobacco
Turkish Tobacco
Turkish Tobacco
Turkish Tobacco
Turkish Tobacco
Turkish Tobacco
Turkish Tobacco
Turkish Tobacco
Turkish Tobacco
Turkish Tobacco

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